Crust: CRUST (BLEACHED ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID], WATER, SOYBEAN OIL, PRE-MIX BLEND (GLUCONO DELTA-LACTONE, SALT, SODIUM BICARBONATE, DOUGH CONDITIONER BLEND [ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, YEAST, VITAL WHEAT GLUTEN, L-CYSTEINE HYDROCHLORIDE, SOYBEAN OIL, ASCORBIC ACID (VITAMIN C), ENZYMES], CELLULOSE GUM, SODIUM PROPIONATE [PRESERVATIVE], SOYBEAN OIL {PROCESSING AID}, CALCIUM SILICATE (PROCESSING AID)), HIGH FRUCTOSE CORN SYRUP, YEAST). CONTAINS: WHEAT AND SOY
Pizza Sauce: TOMATO PUREE (WATER, TOMATO PASTE), PIZZA SAUCE (SALT, SUGAR, SPICES, DEHYDRATED GARLIC, DEHYDRATED ONION), HIGH FRUCTOSE CORN SYRUP, MODIFIED FOOD STARCH, CITRIC ACID.
Cheese: LOW MOISTURE PARK SKIN MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, MUENSTER CHEESE (PASTEURIZED MILK, CHEESE, CULTURES, SALT, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR.) CONTAINS: MILK.
Pepperoni: PORK, BEEF, SALT, SPICES, DEXTROSE, NATURAL FLAVOR, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM, ASCORBATE, MALTODEXTRIN, GARLIC POWDER, SODIUM NITRATE, CITRIC ACID. CONTAINS: MUSTARD.